Let's start with the undisputed king – Pho. I’ve lost count of the bowls I’ve slurped down in Vietnam, each one a slightly different experience that reflects the local ingredients, traditions, and personal touches of the street vendors and chefs. This authentic Vietnamese noodle soup guide will help you navigate the countless variations of Pho across the country, from the rich, deep, and aromatic broth of Hanoi to the sweeter, slightly spiced, and more colorful…
